Food Service Division

Holly Poultry Foodservice (HPF) presents a wide array of poultry-based products and services into the Foodservice marketplace.

Through our distributor partners, the freshest variety of poultry items become only a phone call away. Custom processed to order, all HPF products offer outstanding value to the quality minded customer with the support system necessary to complete sale after sale.

Below is a list of our quality distributors:
A M Briggs Inc - Washington, DC
Annapolis Produce & Restaurant - Annapolis, MD
Derstine's - Sellersville, PA
Ettline Foods Corp - York, PA
Feeser Food Distributors - Harrisburg, PA
Frederick Produce Company - Frederick, MD
H & M Wagner & Sons, Inc. - Glen Burnie, MD
Hearn-Kirkwood - Hanover, MD
Holt - Salisbury, MD
Indian Ridge Provisions - Telford, PA
Maryland Quality Meats - Baltimore, MD
Novick Brothers Corp - Philadelphia, PA
PFG-CARROLL County Foods - New Windsor, MD
Reinhart FoodService - Mount Pleasant, PA
Reinhart FoodService - Northumberland, PA
Saval Foods Corporation - Elkridge, MD
SYSCO Food Services of Central PA, LLC. - Harrisburg, PA
SYSCO Food Services of Baltimore - Jessup, MD
United Shellfish Company - Grasonville, MD
U.S. Foodservice - Severn, MD
W. E. Ryan Company - Philadelphia, PA

Chicken 101 - Product Training

All chicken is not created equal. That fact alone presents the opportunity to exceed all your customer expectations. Allow HPF poultry experts to conduct an orientation class on poultry. Take things a step further and we will actually train your sales force about the details of poultry and help them become comfortable with the sales approach to selling value.

Customer Processing

Whether the customer needs that high volume aggressively priced item or the unique size, flavor and pack size to better control food costs, HPF can meet the challenge. Special deboning needs are not a problem.... that special cut chicken, 10 lbs, 20 lbs, 40 lbs boxes no problem.

Super trim items are what we do best. Our USDA facility is HACCP certified to process the finest products available. Computer controlled portion sizing, deboning lines, multiple marination systems and modified atmosphere packaging handles tomorrow's opportunities.

JUST - IN - TIME DISTRIBUTION

Available at the Foodservice distributor level, allow Holly Poultry the opportunity to design a JUST-IN-TIME (JIT) program for you. Identify the advantages of purchasing only the items you need for tomorrow’s delivery. Cross-docking all your poultry needs, buyers no longer having to spend time guessing what’s going to sell. Avoid the costs associated with slotting, storing, rotating products and discounting or freezing of dated inventory.